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UNICO Whole meal
UNICO Whole meal
And, above all, UNICO because Bibanesi are all different and irrepeatable in shape and appearance: hand stretched after a very slow leavening process of at least 22 hours, with the commitment and love of those who have always made bread by modelling the dough with their hands, respecting the best artisan tradition and without the use of any food additives.
€3.60
Bibanesi with stone-ground wholemeal flour and wheat germ
UNIQUE for the passion we put into making bread, for the extraordinary craftsmanship process. UNIQUE for quality, for the rigorous selection of fine ingredients… UNIQUE for goodness and genuine fragrance. And above all UNIQUE because Bibanesi are all different and one-of-a-kind in shape and appearance: hand stretched after a very slow leavening process of at least 22 hours, with the commitment and love of those who have always made bread by shaping the dough with their hands, respecting the best artisan tradition without the use of any food additives.| SIZE | 250 g |
|---|---|
| LEGAL NAME | Bakery product with wholemeal wheat flour and wheat germ |
| INGREDIENTS | Wheat flour May contain traces of sesame seeds, soy and mustard |
| AVERAGE NUTRITION DECLARATION PER 100 GRAMS | Energy: 1931 kJ / 460 kcal |
| CONSERVATION METHOD | Store in a cool dry place |
| PLACE OF PRODUCTION | Produced by: Da Re S.p.A. a Socio Unico – Bibano di Godega S.U. -31010 – Via Borgo Nobili, 9 – Italia |
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Da Re S.p.A. a Socio Unico
Via Borgo Nobili, 9
31010 BIBANO di Godega S.U. (TV)
Tel.+39 0438 782022 / +39 0438 783382
Fax +39 0438 783234
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© Copyright 2023 “i Bibanesi” – DA RE S.p.A. a Socio Unico | P.I. e C.F. 00246910269 | Codice REA: 98343 Cap. soc. € 250.000,00 i.v.